Mcdonald’s Nutrition Vs Homemade Nutrition

How Does Mcdonald’s Vitamin Stack Up?

Quick meals is a large a part of our lives whether or not we eat it or not. We see dozens of advertisements each day on TV, billboards, buses, emails, cell advertisements, and lots of extra. We’re always reminded of the comfort, affordability and improved “wholesome” qualities of varied quick meals gadgets. However how wholesome or unhealthy is quick meals actually? Is it value saving a couple of minutes of cooking to eat that double cheeseburger or laborious shell taco? I would like to begin a sequence of posts evaluating the diet information of varied quick meals chains vs their home made counterparts. At present I will present you a few of Mcdonald’s diet information in comparison with the diet information of a more healthy, home made choice, then you definitely might be the decide on whether or not saving a greenback or a couple of minutes is well worth the dietary variations.

Mcdonald’s Vitamin – Quarter Pounder w/ Cheese


Do-it-yourself Model – Quarter Pound Burger w/ Wheat Bun and Cheese

Mcdonald’s Quarter Pounder w/ Cheese:

Energy: 520

Energy from fats: 240

Whole Fats: 26g

Saturated Fats: 12g

Trans Fats: 1.5g

Ldl cholesterol: 95mg

Sodium: 1100mg

Whole Carbs: 41g

Dietary Fiber: 3g

Sugars: 10g

Protein: 30g

Vitamin A: 10%

Vitamin C: 2%

Calcium: 30%

Iron: 25%

Do-it-yourself Quarter Pounder w/ Cheese on Wheat Bun

Energy: 401

Energy from fats: 118

Whole Fats: 15g

Saturated Fats: 7g

Polyunsaturated Fats:.6g

Monounsaturated Fats: 4.5g

Ldl cholesterol: 93mg

Sodium: 723mg

Potassium: 469mg

Whole Carbs: 31g

Dietary Fiber: 4g

Sugars: 7g

Protein: 35g

Vitamin A: 16%

Calcium: 57%

Iron: 3%

There you’ve it. The diet information for a quick meals joint and a home made burger. Let’s take a minute to debate the variations in Mcdonald’s diet and the home made model. We’ll begin with the fats content material. the Mcdonald’s model has extra saturated fats and trans fats (the dangerous fat) whereas the home made burger has increased quantities of mono and polyunsaturated fats (the OK fat). The Mcdonald’s diet exhibits increased quantities of ldl cholesterol, sodium, sugars, and Iron. The home made burger exhibits increased quantities of fiber, protein, nutritional vitamins and potassium.

It’s no shock that the home made model is more healthy than the Mcdonald’s model. The actual shock is how a lot more healthy it truly is. By avoiding the Mcdonald’s diet and taking a number of further minutes to make your personal burger, you may be taking in much less fats, ldl cholesterol, sodium and sugar, and extra fiber, protein potassium and nutritional vitamins. In different phrases, you flip Mcdonald’s diet into muscle constructing diet. A home made burger with 35g of protein, 4g of fiber, some good fat and far much less starch makes for a muscle constructing, scrumptious dinner.

Maintain a watch for my subsequent quick meals comparability coming quickly!

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